Baked Potatoes and Peppers [Vegan]0

These lovely baked potatoes and peppers are complimented by onion and rosemary. The mixture of the flavors is amazing, and will make your kitchen smell wonderful as well! For a comforting and warm dinner, this recipe has all the answers.
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Cilantro Pesto [Vegan]0

Cilantro itself is low in calories, and thought to help with disease prevention and health promotion. Its deep green leaves contain antioxidants and fiber, as well as beneficial essential oils. Cilantro is a good source of vitamins and minerals, and is one of the richest herbal sources of vitamin K. Both tasty and health beneficial, the cilantro pesto is good on any number of dishes from pasta to potatoes, and summer salads. It would also make a mighty delicious sandwich spread.
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Easy Pumpkin Black Bean Brownies [Vegan, Gluten-Free]0

They are moist, not overtly sweet, delectable and the perfect comfort food. Adding beans clearly poses a healthier twist, along with maca (natural energy source) and no refined sugars tip this treat into a healthier category. Very simple, pretty much fail-proof and a hit with everyone. Let’s face it, no one needs to know black beans are in this recipe!
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Pumpkin Pie Chia Pudding [Vegan]0

Pumpkin Pie Chia Pudding is a delicious and easy breakfast for this fall/winter season. Spice up your traditional chia pudding with pumpkin puree and a dollop of coconut yogurt. Pretty much a healthy dessert for breakfast.
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No-Bake Chocolate Espresso Fudge Cake [Vegan]0

This cake embodies everything you could love in a dessert: rich chocolate flavor, lots of espresso, and the creamiest, smoothest fudge texture. Plus, it is super easy to make. For the filling, it is important to weigh the chocolate chips to ensure it sets. Feel free to adjust the espresso depending on how strong you like it. To make a larger cake, double the recipe and use a 9-inch round pan. Just note that chilling may take longer.
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Raw Halloween Ghostie Brownies [Vegan, Gluten-Free, Grain-Free]0

How cute are these Halloween treats? These decadent little brownies are made from walnuts and gooey dates — delicious, but that's not all. Each brownie is topped with a frozen banana slice, then coated in white chocolate to make adorable little ghosties. When you bite into the brownie, you get a hidden piece of melting frozen banana beneath a sweet white chocolate shell.
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Pumpkin, Orange and Rosemary Oatmeal [Vegan]0

The orange brightens up this oatmeal. Orange and pumpkin are a good pair, orange and rosemary are a good pair, and rosemary and pumpkin are a good pair. What a fabulous trio! If you’re tired of pumpkin pie or pumpkin spice oatmeal, make this your pumpkin recipe of the season!
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Gluten Free Strawberry Smoothie Popsicles

  Description If you like Weet-Bix™ smoothies as much as we do, you’ll love these refreshing strawberry smoothie popsicles! View nutrition information per serve   Method Remove tops from strawberries and discard. Roughly chop half the strawberries and set aside.…

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Quinoa & pear breakfast bowl

DescriptionThe goodness of quinoa and seasonal pears make this one-pot breakfast perfect for cold mornings. View nutrition information per serve Method Place quinoa, almond milk, water, cinnamon, lemon zest, and prunes into a large pot and stir to combine. Add…

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