Raw Halloween Ghostie Brownies [Vegan, Gluten-Free, Grain-Free]0
How cute are these Halloween treats These decadent little brownies are made from walnuts and gooey dates — delicious, but that’s not all Each brownie is topped with a frozen banana slice, then coated in white chocolate to make adorable little ghosties When you bite into the brownie, you get a hidden piece of melting frozen banana beneath a sweet white chocolate shell
Raw Halloween Ghostie Brownies [Vegan, Gluten-Free, Grain-Free]
Ingredients
For the Brownies:
- 2 cups walnuts
- 1 1/2 cups pitted dates
- 1/2 cup cacao powder
For the Frosting:
- 1/4 cup raw cacao butter, melted
- 1/4 cup coconut butter, melted
- 2 tablespoons maple syrup
- 1 frozen banana, diced
- Vegan chocolate chips or dried blueberries, for garnish
Preparation
- Prior to beginning, peel and cut a banana into small pieces, place into a freezer-safe container, and let sit overnight
- Place all the brownie base ingredients into a food processor and blend until well combined
- Firmly press the brownie mixture into a lined cake tin or use silicone moulds Set aside
- Mix all the frosting ingredients in a small mixing bowl
- Cut the brownies into small pieces
- Cut frozen banana into good sized pieces for the ghost part Place one piece of banana on top of each brownie
- Pour over the frosting Wait for it to set a little bit and then make eyes and mouths for the ghosts
- Store these Halloween chocolate brownies in a refrigerator
Notes
If you’re short on time, you can use unfrozen banana to make these
![Raw Halloween Ghostie Brownies [Vegan, Gluten-Free, Grain-Free]0](data:image/gif;base64,R0lGODdhAQABAPAAAMPDwwAAACwAAAAAAQABAAACAkQBADs=)
Read original article at One Green Planet >
