Gluten Free Strawberry Smoothie Popsicles



If you like Weet-Bix™ smoothies as much as we do, you’ll love these refreshing strawberry smoothie popsicles!

View nutrition information per serve



  1. Remove tops from strawberries and discard. Roughly chop half the strawberries and set aside.
  2. Place remaining strawberries, milk, gluten free Weet-Bix™ and maple syrup (optional) into a blender and pulse until smooth. Stir through chopped strawberries.
  3. Pour mixture into popsicle molds, top with sticks and freeze for 4 hours or overnight.


  • Check that all ingredients are gluten free
  • You can also use frozen strawberries, simply thaw slightly before blending and chopping